Meherbai’s Farcha-Pe-Charcha
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Meherbai’s Farcha-Pe-Charcha

With the Divali festivities behind them, Meherbai and her Mandli had a Chicken-Farcha-Pe-Charcha with cold coffees at the PVM Gymkhana. The subject under discussion was ‘Sasujis and Vahumais’!   Meherbai: My Sasuji was extremely kind and loving and treated me like her own daughter. In fact, she pampered me and at times, she and I would gang-up…

Kekoo Kaka Goes To A Coffee Shop
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Kekoo Kaka Goes To A Coffee Shop

There are two types of Parsis – those who love tea and those who love coffee. Kekoo Coffeewala, more popularly known as Kekoo-Kalingar (Watermelon) loved coffee since childhood. His psychiatrist knew that Kekoo’s coffee-mania went back to his embryo-stage since his mother Ketayun had an urge for this beverage throughout the nine months she carried…

Meherbai And The Single Burning Question
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Meherbai And The Single Burning Question

It was Sheroo’s birthday. She was Meherbai’s neighbour and the birthday-girl personally did all the chowk-chadan-toran-sagan herself before carrying a silver tray containing sev-dahi-banana and a boiled egg covered with a delicate embroidered muslin. Sheroo desperately wanted to get married and ever since she was 20, her parents, friends and match-makers (kaj-walis who were themselves spinsters) showed…

What’s In A (Sur)Name?

What’s In A (Sur)Name?

[otw_shortcode_info_box border_style=”bordered” css_class=”boxed”]There are a number of things that make us stand out as a community. One of those things is our surnames! Parsi Times Writer, Hoshang Sethna explores an amusing account of how most of us got our surnames.[/otw_shortcode_info_box] It’s an accepted fact that many of us have some of the most unusual and…