Chomp And Cheers: With Champagne Shrimp Pasta And Italian Amaretto Margarita
Champagne Shrimp Pasta Ingredients: 250 gms Spaghetti or Angel Hair Pasta; 8 ounces Angel Hair Pasta; 1 tbsp. extra Virgin Olive Oil; 1 cup sliced fresh Mushrooms; 450-500 gms medium Shrimp, peeled and deveined; 1½ cups Champagne; 2 Tomatoes, diced; 1 cup Cream; 3 tbsp. fresh Parsley chopped; freshly grated Parmesan Cheese; Salt and Pepper…