Thai Pan Fried Fish In Herb Sauce

Thai Pan Fried Fish In Herb Sauce: Ingredients: For The Marinade: 8 pieces – Fish Fillet (basa/surmai/pomfret); 2 tbsp. – Lemon juice; 1 tsp. – White Pepper Powder; Salt to taste. For The Sauce: 2 tbsp. Olive Oil; 2 tbsp. Chopped Mango Ginger; 2 tbsp. Fish Sauce; 2 tbsp. Chopped Garlic; 1½ tbsp. Red Chilly…